Nutritional yeast > Pastry and biscuits , Préparations pour pâtisseries
Nutritional yeast : __•NUTRIMENTS•
__•COMPOSITION_OF• nutritional yeast for 100g :__•ENERGETIC_VALUE•
335 __•CALORIES_PER_100G• :
Water | 3,60 g |
---|---|
sodium | 40,00 mg |
magnesium | 170,00 mg |
Phosphorus | 1 300,00 mg |
potassium | 2 460,00 mg |
Calcium | 130,00 mg |
Manganese | 0,40 mg |
Iron | 5,00 mg |
Copper | 5,30 mg |
Zinc | 5,60 mg |
Selenium | 71,00 µg |
Protids | 48,00 g |
Protein, crude, N x 6.25 | 48,00 g |
Glucids | 23,70 g |
Sugars | 8,00 g |
Starch | 1,50 g |
Fibres | 13,40 g |
Lipids | 5,40 g |
FA saturated | 0,70 g |
FA monounsatured | 2,10 g |
FA polyunsatured | 0,01 g |
Beta-carotene | 0,00 µg |
Vitamin B1 | 40,00 mg |
Vitamin B2 | 4,00 mg |
B3 vitamin | 25,00 mg |
B5 vitamin | 9,00 mg |
Vitamin B6 | 2,60 mg |
B9 vitamin | 2 500,00 µg |